What was the hardest part about changing your diet to vegan? Was it learning to enjoy soy in your coffee instead of full cream, giving up those deliciously tempting doughnuts and cakes supplied at office parties, or was it maybe that creamy potato bake you always ordered at your favourite restaurant?
Well you’re not alone, I get the occasional craving for those things, however the hardest part of going vegan for me was without a doubt the cheese. That sweet, delicious, creamy, full of fat cheese! Of course giving it up was a no brainer, however I do miss it occasionally!
Having those cravings for something tasty but can’t be bothered to spend too much time in the kitchen? try these delicious vegan nachos!
This recipe for a vegan/vegetarian lasagna is a bit rustic, but oh so delicious!
Looking for an afternoon pick me up? Or maybe something to help you along with that detox?
Try this delicious citrus juice. I included all of my favourite fruits to make the perfect sour/sweet combination!
A few weeks ago I went to see my beautiful friend Alana before she jetted off on her adventure around Australia! Before I left she gave me a beautiful big bunch of freshly grown Kale that she had grown from scratch.
Who here has tried Lord Of The Fries? Well, if you haven’t it’s time to get on it!
Despite absolutely loving healthy, light and low-cal dishes, sometimes you just really need that treat!
Having been vegan for over two years now, theres not a lot of situations that I feel uncomfortable in, however it took me a long time to get to that point and I have learnt many lessons along the way!
Have a craving for dumplings and live near Brisbane city or Paddington? Well look no further than Steamed!
When it comes to common dishes that include either meat, dairy or egg, I have come to terms with the fact that I might sometimes have to make them myself!